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Balsamic Vinegar from Modena IGP

Verival Aceto Balsamico

Premium Italian quality - "di Modena IGP"

1 piece 2 pieces5% Saved 6 pieces10% Saved

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Delivery time appr. 3-5 workdays

€4.49*
€8.98 * / 1000 Milliliter
Content: 500 Milliliter
Quantity

Prices incl. VAT plus shipping costs

Quantity Unit price Reference price
To 1 €4.49 * €8.98 * / 1000 Milliliter
From 2 €4.27 * €8.54 * / 1000 Milliliter
From 6 €4.04 * €8.08 * / 1000 Milliliter
Gesamtpreis: €4.49€ *
Delivered items:
NAN  in  NAN  deliveries
(First order shipped directly, NAN more to follow)
  • Order number: 236100
Description Ingredients Recipe Nutritional Value per 100g Evaluations 0
Description
The vinegar is obtained from cooked grape must, that is aged by the naturally occurring... more
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The vinegar is obtained from cooked grape must, that is aged by the naturally occurring fermentation of the vinegar and is gradually more concentrated by storing in progressively smaller wooden barrels made from different types of wood, and is thus subjected to a slow maturation process during which no flavouring or other agents are added. It acquires its earthy brown colour through the caramelisation of the sugar present when the grape must is being cooked.

 

Ingredients
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6% acidity.
Ingredients: wine vinegar* 75%, concentrated grape must*. 
*) Certified organic
AT-BIO-001

> Store in a cool, dark place.
Recipe
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Its delicate aroma makes this specialty vinegar ideal for seasoning antipasti, salads, dark sauces or stews (for instance lentil stews).
Nutritional Value per 100g
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Energy in Kilojoule 507 kJ
Energy in Kilocalories 120 kcal
Fat 0 g
of which saturated 0 g
Carbohydrates 26 g
of which sugars 15 g
Fibre 7,3 g
Protein 0,4 g
Salt 18 g
Evaluations 0
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