
The North African alternative to rice
Ready to ship today,
Delivery time appr. 3-5 workdays
Prices incl. VAT plus shipping costs
Quantity | Unit price | Reference price |
---|---|---|
To 1 | €2.39 * | €4.78 * / 1000 gram |
From 2 | €2.27 * | €4.54 * / 1000 gram |
From 6 | €2.15 * | €4.30 * / 1000 gram |
- Order number: 303150
The basis for couscous is milled, pre-fermented. wheat. Because it can be prepared swiftly it is particularly suitable for quick meals! Couscous can be used as a side dish, added to soup, form a soufflé topped with vegetables and cheese, but also be used cold as a salad or for desserts.
100% full grain durum wheat*.
*) Certified organic
AT-BIO-301
> May contain traces of nuts, sesame seeds and soy.
> Store in a cool, dry place.
Use: in soups, in vegetable casseroles, with a grilled-cheese topping, as a side-dish, cold as a salad, or in sweet dishes. Basic recipe: Add salt and 1 tbsp of olive oil to the couscous, then cover with boiling water (1.5 times as much water as couscous) and leave to stand for 2-4 minutes. The couscous is now ready to serve!
Energy in Kilojoule | 1485 kJ |
Energy in Kilocalories | 351 kcal |
Fat | 2,4 g |
of which saturated | 0,5 g |
Carbohydrates | 66 g |
of which sugars | 1,9 g |
Fibre | 8,8 g |
Protein | 12 g |
Salt | 0 g |
Evaluations will be activated after verification.
